BLOG

How many times we asked ourselves what are the different sizes and types of bottles? In this blog post we want to try to make things clearer, get comfortable (maybe with a good glass of wine) and let's discover together something more about this subject. Let's start at The most common sizes of bottles sold in stores are the ones between 0.25 and 1.5 liters (0.25 and 1.5 gallons), however there are also bigger ones, they are simply rarer to find. However it may happen to find bottles having a peculiar and remarkable size, such as the ones called Impériale,… read more

Let's face it, Tuscany and in particular Chianti Classico are synonymous of good wine. The great protagonist of Tuscan wines is probably since ever Sangiovese. In its many declinations it gives us structure as well as elegance, crispness and pleasantness. Sangiovese- The Prince of Chianti Classico Grapes However we must admit Sangiovese is not the only ingredient of our Tuscany, in terms of history it is also important to remember other three great grapes that made history, in particular in Chianti Classico. Today we are going to talk about Ciliegiolo, Canaiolo and Colorino. Make yourselves comfortable, pour yourselves a nice… read more

If you are reading this Blog Post most probably you are a wine lover, and as a wine lover more than once you would have asked yourself how you perceive certain smells in a specific wine. You surely asked yourself where Wine's Aromas come from. What mechanism is behind them? At the end of the day those unique flavors we can perceive in a wine are simply  molecules. They enter the nose, hit olfactory receptors and generate a signal which is sent to our brain. So simple and yet so complex. Tiny molecules lighter than air float towards our olfactory… read more

The harvest of 2021 bore signs of climatic turbulences in Europe during the past year but at Fattoria di Montemaggio the quality of the grapes brought happiness. Regarding the challenges this year, it went from the frost in April that struck mainly France, but also parts of Italy and Spain and continued to the flooding in Germany, and a very warm and dry summer overall. It has been a difficult year for vinegrowers all over Europe. How did it affect the harvest generally? Why is Fattoria di Montemaggio so happy about this vintage? Let us find out below. The Consequences… read more

Wine is all about vintages, that is that every vintage differs from the next and gives rise to unique wines. When we say that every vintage is different, we more specifically refer to the weather conditions during the vines' vegetative year. This influences a wine’s aromas, flavors, and quality which is referred to as “vintage variation”. The weather also has a considerable impact on the harvest and the yield. There are some vintages that turn out much better than others and result in compelling and sensational wines. We will look into some vintages that Ilaria, our Estate Manager, considers to… read more

o Most people are familiar with the Chianti region in Italy, but did you know that there are also wineries in Tuscany? Well, a tour of the Chianti wine region in Tuscany is the perfect way to get a taste of all this beautiful place has to offer. For those feeling adventurous, this blog post will offer some information about Chianti wine, what you should understand before touring wine tasting Chianti, and some best destinations for experiencing a Chianti Wine Tour.   How to plan your Chianti wine destination trip   Decide your destination First and foremost, you need to… read more

Gluten is a severe problem for many who are allergic, intolerant or struggle with celiac disease. But can wine contain gluten? Is wine gluten-free? Or, does wine pose a risk for people who suffer from gluten intolerance? In the recent article The Truth About Gluten-Free Wine in The Drop, the online magazine of Pix Wine, Felicity Carter delves deeper into the issue of whether gluten in wine exists and whether it can be a problem. This was as a way to bring clarity to what it means when wine producers declare their wines as “gluten-free”. What is Gluten? The Celiac… read more

Within the history of time, nations have been established and battles have been fought in Chianti. A peaceful place where Etruscan land stood as the borderline of the bloody battlefields between Florence and Siena. From then, the Roman empire was built. Through Sangiovese vineyards, an ever more pure and indigenous blood whose roots flourished throughout the land and protected the peace of its residents, manifested a lasting heritage and tradition that is shared around the world. Upon these historical hills, in the heart of the Chianti Classico region is the family-owned, Montemaggio Estate, located within Radda in Chianti. As it… read more

There is a buzz in the vineyard figuratively as well as literally at Fattoria di Montemaggio. Well, not in the vineyard only but all over the estate. We have recently become beekeepers by setting up a beehive. This is not only making wonders for biodiversity and the ecosystem but we also hope to soon be able to produce honey to share with you all. But how and why are bees so important for the ecosystem at large? Let us dig a bit deeper into the fascinating world of bees. What is the Role of Bees? The keeping of honeybees promotes… read more

Although wine can be made from any type of grape, wine grapes are in a class of their own if you’re looking to produce a rich and complex wine. They’re smaller, full of seeds, and have thicker skins, and while they may not be as tasty as table grapes when eaten fresh, they also have a higher sugar and juice content, making them ideal for turning into wine. Growing Wine Grapes: A Quick Snapshot When to Sow – Feb-Apr When to Plant – Apr-Jun When to Harvest – Aug-Oct Average Yield per Plant – 0.5kg/year Spacing – 90-180cm Depth – 30cm How to Grow Wine Grapes… read more